Cyndi’s Food Journey
N Las Vegas, NV
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Born and raised in California. Moved to Las Vegas in 1995 when I got married. We purchased a towing company but had to close our doors due to Covid and Auto Return in 2020/21. Retired but would rather be busy working or rich so I could travel more. Between my husband and myself we had six kids which turned into over 20 grandkids and a boat full of great grandkids.
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My family has been going there for years. The kids loved it, has my husbands favorite beer and the food always gets to the table hot. Today I had the BLT add avocado and my husband had the polish dogs with his beer. The staff is always attentive with call backs and table clean up. Wide variety of sandwiches and dogs to choose from.
I took my granddaughter to breakfast and we ended up at Baby Stacks. Because I’ve seen them all over the place. I figured it would be a good place. It is a tiny restaurant and had to wait about 10 minutes to be seated. I had biscuits and gravy with a side of sausage and she had the Huntington omelette. The best thing I can say is that we got what we ordered. Our table was within 20 feet of the kitchen yet our food was lukewarm. Her toast only had a small circle of butter in the center. I can say that we were served the food, but service was severely lacking. Neither one of us ate more than a quarter of our food and yet when we asked for a go box’s they never asked us if there was a problem. Every place can have a bad day, but this left a bad 1st impression. I doubt if I will ever go back.
My husband and I went for a quick dinner and ended up at Mimi‘s Café. Food is always good at a fair price. Tamara our favorite waitress with personality class. I started with a corn chowder then the breakfast crêpes. My husband had his usual turkey dinner with double mash. Then, of course we brought home two of their fabulous muffins. Not bad for a total of $54.35 plus tip. Happy birthday.
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